Fish Fillet Recipe

Fish is healthy and complete diet for young to old as well as having a great taste in it. Fish is cooked by heaps of different techniques and it is obvious to double the taste of any feast. Here in the following is shared with you people a very easy and great in taste Fish fillet recipe for the happy occasion of upcoming Eid. Enjoy making fish fillets and be a great home chef for your family.Fish Fillet Recipe

Fish Fillet Recipe Ingredients

  • Fish Fillet … 1 kg
  • White Flour … 1 Cup
  • Gram Flour … ½ Cup
  • Chaat Masala … 1 Tbsp
  • Garlic Paste … 2 Tbsp
  • Baking Soda … ½ Tbsp
  • Egg … 1
  • Corn Flour … ½ Cup
  • Lemon Juice … 2 Tbsp
  • Salt … To Taste
  • Red Chili Powder … 1 Tbsp
  • Turmeric … ½ Tbsp
  • Water … As Required
  • Cooking Oil … 4 to 6 Cup

Fish Fillet Recipe Cooking Steps

Step 1:

Take a bowl and make a smooth batter into it with the above listed spices, flour, egg and water.

Step 2:

Coat this batter over fish fillets and refrigerate so that all spices must marinate thoroughly into the fillets.

Step 3:

Heat cooking oil in a wok and fry fish fillets into it until golden brown.

Step 4:

Delicious fish fillets are ready for your Eid feast.

Fish Fillet Recipe

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